14th September 2024: The long way back {Escapade to Cádiz, September 2024}

I woke up before dawn and took a train out of Cádiz to El Puerto de Santa María to spend a few hours with a friend. We had breakfastand caught up, and I headed back to Cádiz around noon for food and my train back.

I returned to the area where the market Mercado Central de Abastos de Cádiz stands, and found a place for lunch Cervecería Boquerón Barbudo for puntillitas fritas, which is a dish of battered and fried squid, and one last tortillita de camarones before heading back home.

Tortillita de camarones and puntillitas

I had some time to kill before the train, and I thought about walking back towards the beach, but there was a strong wind coming from the west – nothing unusual, this wind even has a name, Poniente. Instead, I headed towards the harbour. I wanted to reach a specific quay to take pictures, but it was too hot and I was carrying the backpack. I ended up turning towards the city at the last pedestrian crossing in sight. I climbed up the stairs to the station and went out the other side. There, I found a lookout above the harbour and the bridge Puente de la Constitución de 1812, a cable-stayed bridge which joins Cádiz and Puerto Real which was built between 2007 and 2017. It measures just above 3 km, with 37 pillars, and there is actually a removable part in order to let ships of unlimited size to go through. As what I actually wanted was to get a sight out of said bridge, it worked well.

Constitution bridge Cádiz

I walked towards Puerta de Tierra once more, to look at the temporary monument to the Phoenician gods – still garish. I walked alongside the wall until I reached the sea front promenade Paseo Marítimo, from where I could see the castle Castillo de San Sebastián and the bridges that lead to it. There was also a (tiny) swarm of damselflies which seemed to pose for pictures.

Puerta de Tierra (Semana Fenicia)

San Esteban Castle

Damselfly

I finally headed off towards the station to take a string of trains in the opposite direction I had done on Wednesday. First, I took the medium-distance train towards Seville, where I had an hour or so. I bought a sandwich and a soda to go (at exuberant prices, of course), and an ice-cream (at McDonald’s, with a regular price) while I waited. Then, the AVE took me to Madrid, which I reached a few minutes early, even. I hurried towards the commuter train system, hoping to catch a good connection, but – surprise, surprise – it did not let me in.

I had to go queue for help, and an employee let me through, assuring me that the system would let me out. Not trusting that, upon arrival I asked a security guard what I should do, and he said that the gate would be open if my pass did not work. To no one’s astonishment by now, the pass did not work, and the gate was closed. And of course, there was no Renfe employee to man the exits at nearly 23:00. I called for assistance on the inter-phone, and after a minute of ringing without an answer, I gave up and scurried after someone as they went out. Because, really, it was absolutely ridiculous.

All in all, it was a good trip. Cádiz was still an open chapter in my life, and I had always been worried that I would be overwhelmed by sadness if / when I returned to the area. Fortunately, that was not the case, and I was able to enjoy the escapade, along with getting my paperwork. However, the stupid commuter train thing was frustrating. Because Renfe, if the combined ticket works, why doesn’t it work? And if it doesn’t work, why are we told it works? Confusing, isn’t it? I had the same feeling.

13th September 2024: Cádiz, Jerez, Puerto Real & back to Cádiz {Escapade to Cádiz, September 2024}

After making sure there were no ants in my breakfast – I had stored it in the mini-fridge, and they were all in the trash can with the decoy – I left for an early walk around Cádiz as the sun rose. I went to Puerta de Tierra (the Land Gate), the remains of the walls that closed off the city in the past, which today separates the old and new areas. The original redoubt was erected in the 16th century, embellished in 1756 with a portal, and a tower was added in 1850. In the early 20th century, arches were opened into the wall to allow traffic to come through. There was a temporary installation to commemorate the “Phoenician Week” activities, but it was so garish that I was not even sure whether it was real or a parody of sorts.

Puerta de Tierra Cádiz

Afterwards, I walked to the train station to take the train to the nearby city of Jerez de la Frontera, where my first stop was the fortress-palace Conjunto Monumental del Alcázar. The first remains known of the alcázar date back from the 11th century, though most of what still stands was erected in the Almohad period (12th – 13th centuries). The fortress was repeatedly taken and lost in the war between Moors and Christians until the Catholic Monarchs finally conquered all of Spain. The building was owned by the crown, but it fell into disarray, and in the 18th century a Baroque palace was built.

Alcazar de Jerez de la Frontera - exterior

Today, this palace is the only intact construction, and the one I left for last. I moved towards the garden first, which lead to the Arab baths, the octagonal tower, the cistern, the Royal Pavilion, and the walls, with some of the machinery from the Medieval times. The gardens were patrolled by peafowl. On the other side of the complex stand the mosque, an area with a reproduction of ancient oil presses, and the original gates in the walls.

Alcazar de Jerez de la Frontera - cistern and mosque, and peacock

The Baroque palace Palacio de Villavicencio holds a wooden staircase, several rooms with rich decoration including hanging lamps and wall paintings, and a salvaged pharmacy from the 19th century.

Alcazar de Jerez: Palacio de Villavicencio

After the alcázar, which took longer than I thought to explore, I headed out to the Royal Andalusian School of Equestrian Art Real Escuela Andaluza del Arte Ecuestre to watch the show Cómo bailan los caballos andaluces (The way Andalusian horses dance), an eight-part show which has been performed since 1973. The exhibition showcases the different types of exercises that the horses are trained for – whether it is with a rider, or a handler on their feet, alone, or coordinating with other horses on the arena. It was a really impressive performance, and the horses were gorgeous.

Setlist of the show:
  1. Cómo se anda en el campo
  2. Al son de la garrocha
  3. Paso a dos
  4. Trabajos en la mano
  5. Fantasía
  6. Saltos de escuela
  7. Riendas largas
  8. Carrusel

Royal Equestrian Art School, Jerez

After the show, I hung around for as long as I was allowed to, snooping the horse riding museum and the small palace in the grounds until they closed down and I had to leave. I bought a sandwich and a bottle of water from a supermarket in the way, and went on to the cathedral Catedral de Nuestro Señor San Salvador. The current building was not originally conceived as a cathedral. It was founded in 1778, built between the 17th and 18th centuries, and consecrated as cathedral as recently as 1978. It has a gothic structure, with a Baroque façade and a Neoclassic altarpiece. Behind the altar there is small treasury / museum and a spiral staircase to a secret chapel which is barely the painting of a saint – but the staircase was pretty, it reminded me of the one in the church in Tendilla. I also walked up the tower so I could see the city from above.

Cathedral Jerez de la Frontera

By the time I was on my way back, it was too late to snoop into the farmers’ market Mercado Central Abastos, so I headed directly towards the train station to fight the ticket machine, then headed to Puerto Real. This is a town between Jerez and Cádiz where I used to live. After checking out some places out of nostalgia, I went towards the seaside. It was an eerie feeling, because it had changed very little from what I remembered from almost two decades ago, when I left, and still it was slightly different. I visited the beach Playa de la Cachucha and walked along the promenade Paseo Marítimo until I saw my old university building.

The Andalusian Centre for Marine Studies Centro Superior de Estudios Marinos, CASEM, is a helix-shaped building, originally conceived by Manuel López Vázquez. The building has three “arms” in 120-degree angles, and a glass dome at the centre. It is located in the middle of the natural reserve. However, going there would have made me extremely sad. Thus, I decided to walk back towards the station and take a train back to Cádiz.

Puerto Real: Playa de la Cacucha

Since I had visited the land gates, I also wanted to see the Sea Gate Puerta del Mar, the remains of the entrance to the harbour. Today it is more of a monument than an actual gate, but it is still there.

Cádiz Puerta del Mar

I was able to get there with enough time to head out to the archaeological site Yacimiento Arqueológico Gadir, one of the most important of its kind, since Phoenician settlement remains are far and few. The site, underneath a theatre, has two layers – the original one might date back from the 9th century BCE, with the remains of eight houses, complete with kitchen and oven, and streets. The settlement was destroyed in a fire, which also left two victims, a man and a cat, both of whose remains are exhibited there. The second layer is more recent – a fish processing factory with pools to preserve the product in brine from the Roman domination.

Yacimiento arqueológico de Gadir

Finally, I decided to end the day with a nice dinner. I went to the nearby market Mercado Central de Abastos de Cádiz, which has some eateries that work with local product. However, I did not locate the place I wanted to hit, and ended up distracted by El Viajero del Merkao, a place which advertised bluefin tuna, and offered it in tartar. I combined the tuna tartar with a typical tortillita de camarones, a fried batter made with water, chickpea flour, wheat flour and tiny shrimp, and a not so typical Taco de Cadi, Cadi, a tortillita with guacamole and salsa.

Tortillita de camarones & tuna tartar

I went back to the hotel to have a shower, then I turned in for the night (in a non-ant-infested room now).

12th September 2024: Cádiz {Escapade to Cádiz, September 2024}

My paperwork-related appointment was at 9:30 in Cádiz itself, and I got up around 7:30. I left the hotel, but unfortunately the café where I had expected to have breakfast was closed. Thus, I instead headed out towards the promenade Paseo del Vendaval to see the ocean again. I turned to my right, in the opposite direction from the previous night, and I walked towards the central beach in town – Playa de la Caleta, a mostly-rocky area with tidal ponds and a long bridge called Puente del Hierro which leads to an old castle Castillo de San Esteban. I chased a few birds on the way for photographs. They were not at all cooperative.

I reached the former bathhouse Balneario de Nuestra Señora de la Palma y del Real, built in 1926 from an original design by Enrique García Cañas with one main access and two corridors that form a semicircle towards the ocean, and end in domes. It was build directly onto the beach, in reinforced concrete, with a style gravitating among Art noveau, eastern historicism and local decoration with azulejo tiles. It was abandoned in the 1970s, but restored for administrative use in the 1990s.

I ventured away from the ocean into the narrow streets of Cádiz downtown until I got to the town’s theatre Gran Teatro Falla, in the Neomudejar style. It was built between 1884 and 1905, on and off due to lack of funds, after a design by Adolfo Morales de los Ríos and Adolfo del Castillo Escribano. The theatre is one of the key spots during Carnival festivities. The Cádiz Carnival is one of oldest and most famous in Spain, known for its groups of people who parade the town in costume to sing simple songs that make fun of every- and anything, normally current affairs – coros, cuartetos, comparsas and chirigotas. The great Carnival contest is celebrated in the theatre, and prizes are awarded in each of the categories. The carnival brings in about 400,000 visitors each year. I tried to get to visit the theatre, but I did not manage to do so.

Paseo del Vendaval & Gran Teatro Falla Cádiz

Around 09:15 I decided to try my luck with the paperwork issue, even if it was early for my appointment, and I was successful. Since it was an important document, I ran back to the hotel to drop it there, and then headed off to the square Plaza de La Mina, where the local museum Museo de Cádiz stands.

It is said that Cádiz is the oldest Western city, founded around the 9th century BCE. Mythologically, it is associated with Hercules’ Columns and the city of Tarsis. The oldest archaeological remains date back to the 7th century BCE. The now-peninsula was originally a small archipelago where the Phoenicians settled down as it was a strategic point for commerce and mining of copper and tin, naming the settlement Gadir. It was later conquered by Carthaginians, whose march to Rome led by Hannibal started there. When Carthage lost the war, the city was taken over by Romans and became Gades in the 2nd century BCE.

As the Roman Empire declined, the city was invaded by the Visigoths, then the Byzantine Empire, and again by the Visigoths. In the year 710 CE, it was the first stronghold to fall to the Moorish conquest of Spain. After the Christians took it over again, it became a key point in commerce with the American territories.

In 1755, Cádiz was damaged by a three-wave tsunami caused by the so-called “Lisbon Earthquake”, 8.5 degrees in the Richter scale. In 1812, during the Napoleonic Wars, the Spanish patriots wrote the first Spanish Constitution, and throughout the 19th century, it was key in the numerous wars and battles through the return of Alfonso VII, the Republic and the Restoration of the Monarchy periods. However, during the 20th century, the city decayed suffering from lack of infrastructures, and rampant unemployment. Thus, it is happy to focus on tourism and the money it brings.

The Museo de Cádiz tries to follow this trail of history, but only the archaeological floor was open. The most important artefacts date from the Phoenician, Roman and Moorish periods. Of particular interest are two Phoenician sarcophagi which were found in completely different areas, but are presented as a couple of sorts, and a complete dowry. From Roman times, they exhibit a few dozen amphorae, sculptures and columns. Finally, the remains from the Moorish domination are quite colourful in comparison with everything else. The second floor of the museum was closed, so I was done earlier than expected.

Cádiz Museum

Thus, I decided to push my luck a little and try to get to the archaeological site called Cueva del Pájaro Azul for the 10:30 visit in English. The place is a former flamenco tavern built within the repurposed dry docks of the Phoenician Gadir. Most of the structure has been covered in brick and barely the original shape can be traced back, enough to calculate that the dry docks served war ships. While building new stairs, they did find part of the original Phoenician harbour though, the most important remain that survives. The tavern itself might be considered of minimal historical importance as it was a considerable cultural hub in the 1960s.

Archaeological site Cueva del Pájaro Azul

To keep in the mood, I decided to visit the archaeological site Yacimiento Arqueológico de Gadir, making a stop for a coffee first. Unfortunately, the site was closed that day. Thus, I decided to check out the Roman Theatre Teatro Romano de Cádiz – it might feel a little back and forth, but distances in central Cádiz are small and I wanted to prioritise Phoenician remains (I said I lived in the area, but all these archaeological remains are newly discovered). The theatre is the second largest one in what was Hispania, and dates from the 1st century BCE. It could host up to 10,000 people, and the stage, stands and the vomitorium (corridor underneath the seats) can be visited. There is an extra room with miniatures of the different stages of the history of the theatre.

Roman Theatre Cádiz

I left behind something called “The Elf’s Alley” Callejón del Duende, the narrowest street in town, now closed off. Very near both the alley and the theatre, I found the old cathedral Catedral Vieja de Cádiz officially Parroquia de Santa Cruz. This was the original cathedral of the town, commissioned by king Alfonso X around 1262. The original building was destroyed during the scuffles between the Spanish and the English at the end of the 16th century, and a new one was erected a few years later in a mixture of the Renaissance and the Baroque styles.

Former cathedral of Cádiz

Next to the old cathedral stands the museum of the cathedral Casa de la Contaduría. The museum comprises a number of rooms disseminated in a conglomerate of buildings dating back from the 16th century – including the tower of the old cathedral and a Mudejar courtyard. The museum holds – obviously – religious items: paintings, sculptures, mass paraphernalia, codexes…

Cathedral Museum Cádiz

Afterwards, I crossed the city centre all over again, and reached the park Parque Genovés, a sort of botanical garden and the largest park in the old town. It has a small lake with a waterfall and a man-made cave with a lookout of the town and the ocean.

Park Parque Genovés in Cádiz

Then, I had booked lunch in the café of the Parador de Cádiz – Hotel Atlántico, a cute not-so-little place called La Tacita del Atlántico. I had set my heart on a grilled urchin dish – erizo de mar relleno y gratinado con huevos de arenque ahumado which I combined with a salmorejo (a creamy soup with a base of tomato and bread, garnished with ham and hard boiled eggs), though the dish had a local twist salmorejo cordobés, huevo y mojama. The urchins were delicious, but the salmorejo was lacking. I liked the idea of exchanging the ham for salt-cured tuna (mojama), but overall I found the food overpriced and the service mediocre. On my way out, I stopped by reception to get my stamp for the Red de Paradores rally.

Lunch at La Tacita del Atlántico

I stayed at Parque Genovés for a bit after lunch, then headed out towards the “new” cathedral Catedral de la Santa Cruz. The cathedral was built between 1722 and 1838, in a mixture of styles – Baroque, Rococo and Neoclassicism. It was erected in an assortment of materials, from noble marble to the humble local piedra ostionera, a sedimentary rock with a high concentration of seashells (biocalcarenite). The interior has three naves, and a Latin cross floor plan, over whose crossing there is a has dome, covered by golden tiles on the outside. The main altar is neoclassical.

Underneath the cathedral stands the crypt, and one of the towers can be ascended, leading to a great view of the town. The tower has very few stairs, most of the way is done on a ramp. Unfortunately, though, the cathedral is in rather poor state, and a net is cast under the ceiling to prevent debris from falling. I also climbed the tower since it was included in my combo ticket.

Cathedral of the Holy Cross in Cádiz

View of Cádiz from the cathedral tower

Behind the cathedral, I found myself back at the promenade Paseo del Vendaval, and I walked towards the beach Playa de la Caleta. In historical times, it was the natural port for Phoenician, Carthaginian and Roman shops, now it is a small-ish beach in the heart of the city. It is located between two of the castles of the old city, and its most characteristic structure is the bath house I saw in the morning.

The beach has a sand area where most people sunbathe, but there is a long bridge separated in two sections – one directly built upon rock, Puente de Hierro and the other with arches to let the water flow through, Puente Canal. At the end of the half-kilometre of bridges, stand the ruins of the castle Castillo de San Sebastián, which today includes a working lighthouse, and an archaeological site. The first structure in the ancient island dates back from 1457, and the castle itself was built in 1706. Though it was warm and sunny, I walked the bridges and around the castle walls.

La Caleta Beach Cádiz & San Sebastián Castle

Upon my “return to mainland”, I passed by the bath house again and I reached a second castle, Castillo de Santa Catalina. The outpost, in the shape of a five-point star, was built towards the end of the 16th century to defend the city form sea warfare. In later years, a church and a sacristy were added, and from the 18th century onwards it was used as a prison. Today, it mostly hosts cultural or cinema-related events.

Santa Catalina Castle, Cádiz

I continued on my walk around the city, left behind a knee cramp, the Parador de Cádiz and Parque Genovés until I reached the bulwark Baluarte de la Candelaria and the park Jardines Clara Campoamor. From there, I went on towards a second bulwark and the remains of the city walls Baluarte y Murallas de San Carlos. The bulwark was built towards the end of the 18th century to protect the harbour. Not far from there stands the square Plaza de España with the monument to the 1812 Constitution Monumento a la Constitución de 1812, the political response to the Napoleonic invasion. A bit further away stands the fountain Fuente de la Plaza de las Tortugas, with lots of cute turtles as decoration.

San Carlos Bulwark and Walls Cádiz

Monument to the 1812 Constitution Cádiz

Turtle fountain in Cádiz

At this time I decided to get an early dinner around 18:30, so I bought some fast food to take to the hotel. That is when the ant invasion started. It was something I was not expecting – one or two bugs is workable, but this was a whole nest out for my fries. It was not nice. I decoyed them into bathroom and decided to have the room cleaned the next morning.

I set off again about 20:15 to look for a place to watch the sunset at the beach Playa de la Caleta, which did not disappoint, and I sat there until the sun disappeared beyond the water line. Luckily, I made it today, as it would be ridiculously windy the following day.

Sunset at La Caleta, Cádiz

I then found the street Calle the la Virgen de la Palma, at whose end stands the small church Parroquia de Nuestra Señora de la Palma. It was built in the 18th century and it hosts a sculpture of the Virgin Mary credited with stopping the waters during the 1755 tsunami. In the street, there is a signal marking the highest water point, but there were so many restaurants and people that it was impossible to find it!

Sculpture of the Virgin Mary

I went back to the hotel afterwards to have some sleep – I was beat. I did manage to make a stop at a supermarket to buy coffee and pastries for breakfast the following morning though. Because one late latte per trip is enough.

11th March 2023: Rocks from the land and fish from the sea (Madrid, Spain)

Back in 2018, when going to Madrid’s Geomineral Museum (Museo Geominero), I stumbled upon an event in the Mining Engineering University – something called Expominerales. At the time, I did not have time to explore it, and only later did I realise what I had missed – an international fair for the trade of minerals, rocks and fossils. I made a mental note to check the event out the following year, but something came up and I completely forgot about the whole thing. In 2020 the pandemic struck, and finally in 2023, almost five years to the day, I went back to this event held in Madrid.

Expominerales is held yearly at the working engineering school Escuela Técnica Superior de Ingenieros de Minas y Energía (ETSIME), which offers the bachelor’s degree in Mining Engineering, and the one in Energy Engineering (whatever this last one is). The first weekend of every month, the school organises a “mineral-world flea market”, and the second weekend of March, it hosts an international mineral, gem and fossil fair, with shopping stands and different workshops and activities. After a few cancellations due to Covid, it returned in 2022 and it’s back to its former glory in 2023 – Expominerales XLII, the 42th edition of the fair.

The ETSIME in Madrid. Pink-and-white building from the 19th century, accessible through stairs, with flags hanging over the door

Mining Engineering became a formal education path in Spain in 1777, originally in the town of Almadén, a mercury hub. The school was moved to Madrid in 1835 and a two-building campus was ordered. The historical building in the ETSIME (M1) was designed by architect Ricardo Velázquez Bosco, and decorated by ceramist Daniel Zuloaga between 1884 and 1893. The second building (M2) was damaged during the Civil War, and has suffered several modifications to accommodate classrooms and laboratories. The premises also include a reproduction of a mine, Mina Museo Marcelo Jorissen, however this one is closed for renovation – a lot of that seems to be going on around the university, since part of the decorations of the buildings are also covered.

The M1 historical building has a central cloister with an ironwork colonnade. The building is rectangular, and on the short sides there are two symmetrical wards. One holds the historical mining museum, the other one the historical library. The central cloister is the main area where Expominerales is held, on the ground and first floor. On Saturday, the exhibit opened at 10:00, and we were there a bit later in order to sign up for the first guided visit at 11:00 (3€) – we wanted to take it so we had access to several rooms that would otherwise be closed to us. The idea was being there before families with kids started arriving and the activities became overcrowded – it turned out in the end that most the activities were indeed organised for children, so it did not really make a difference. Furthermore, the visit we feared full only had 6 attendees.

We had one hour before the guided visit that we spent looking at the stands on the ground floor on the M1 building. The guide was a student who might have been partying the previous night, because he sounded a little out of it – forgetting info and words, even things related to his own degree.

First, we went to see the mineral collection, the origin of the historical museum in the M1 building, Museo Histórico-Minero Don Felipe de Borbón y Grecia. The mineral collection was started in 1831, and throughout the years it was increased with new minerals donated by different institutions. It was later expanded to cover palaeontology and historical artefacts related to mining and other earth sciences. Though a lot of the displays are scattered throughout he building, the original museum dates from the 19th century, and it has four sections: the mineral collection, the fossil collection, the cave bear collection and the mining archaeology section, totalling over 10,000 items.

The historical mining museum at ETSIME Madrid. It is a large ward with cedar wood shelves from floor to ceiling, filled with rocks and fossils. The picture also shows some close-ups of rocks, two cave bear skulls, and a cluster of fossilised snail-like animals

Today, the museum is named after King Felipe VI, who visited the museum in the late 1980s after the university reached out to him to propose the name. The then prince came to visit then, and the name “the king’s stairs” was given to the set of side stairs he used – Escaleras del Rey.

We also visited the small hall where candidates read their theses, a little hall with spectacular ceramic tiles by Zuloaga, and finally the historical library, with obsolete but cool volumes. The library also dates back from the 19th century, with the walls covered in wooden shelves, with a small metal staircase to access the upper balcony. Unfortunately both this one and the one in the museum were cordoned off.

Library in ETSIME. It is a large room with cedar wood shelves from floor to ceiling, and a spiral staircase.

The visit ended at the lecture hall on building M2, one of the few remaining areas of the original design. It is a marble room with wooden benches and decorated windows that represent the original subjects taught to Mining Engineers. After we were left off, we sat down at the cafeteria for a drink.

Lecture hall in ETSIME (Madrid). It's a marble room, rather dark, with smoked windows representing different subjects of the Mining Engineering Degree

We recharged batteries, and then we had a look at the stands on the first floor of the M1 building, alongside the collection of apparatus that they had. Afterwards, we decided to separate in order to do shopping. Expominerales hosted over 30 stands, national and international.

Expominerales. A view of the ETSIME cloister from the second floor, showing different stands and lots of people peering curiously

I, being the nerd that I am, got myself a tiny slice of iron meteorite (from Geoterra Minerals), a mosasaur fossilised tooth (from Carlos Hammann, who also had amazing megalodon teeth that I will never be able to afford), a decent-sized of recrystallised bismuth (from Rossell Minerals), and a small piece of black tourmaline (from The MineralShop) – all for 51€.

Collage: a fossilised tooth, a bit of mineral in metallic colours, a slice of meteorite with silver orthogonal markings, and a bit of shiny black rock

When we met again, it was a bit past 13:30. There were too many people by then – families had started arriving, so we decided to leave. We had booked at a nearby restaurant for lunch, and they did not mind accommodating us a little earlier. The restaurant, called DeAtún Ponzano specialises in tuna dishes – particularly Atlantic bluefin tuna (Thunnus thynnus), sustainably caught in the Straight of Gibraltar.

Before overfishing was even a thing, Phoenicians settled in the south-west of Spain somewhere between the 9th and 7th centuries BCE – the city of Cádiz, credited as being the longest-standing city in Europe, may have been the first port. The Phoenicians observed that the bluefin tuna migrated from the Atlantic to the Mediterranean every year around the same dates, and later they came back to the ocean. These guys came up with a very simple technique – that was later developed further by the Romans and perfected in the Islamic period: the almadraba.

An almadraba is a portable but complex net which is lowered for the migration period. The bigger fish are funnelled into a box-like construction, and the smaller ones swim right through it. Once the almadraba is full, a number of fishing boats lift it in a process called levantada (raising). Expert fishermen walk onto the nets, discard any small specimen that might have been trapped, and choose the tuna that will be sold, generally individuals heavier than 200 kg.

Since the fish are selected on a case by case basis, the amount of both the catch and by-catch is small in comparison to other fishing methods. Both the seasonality and craftsmanship of the whole process make it much more sustainable than others – of course, this also causes fewer pieces in the market, which in turn increases the price. Furthermore, all the fish are wild, hand-picked, and only bled out when they are loaded onto the ship. Thus, the quality is extremely high. Another factor that makes almadraba-caught tuna more expensive is the fact that walking onto the levantada is dangerous. Fishermen have been seriously hurt by struggling tuna, as some of the fish might weigh up to 500 kg.

Working almost exclusively high-quality tuna means that DeAtún is not a restaurant on the cheap side of things. I’ve actually traced down their tuna provider and the prices are rather cost-adjusted for almadraba-caught tuna. There’s another thing to consider, too, which is that the Spanish law forces restaurants to freeze fish that is going to be served either raw or quasi-raw, at least for 24 hours at a temperature under -20 ºC – this is done to destroy a fish parasite called Anisakis, which can cause stomach distress and serious allergic reactions. Apparently, the perfect temperature to keep the tuna properties is -60 ºC. So yay Anisakis-safe almadraba-caught tuna all year round (though it’s true that the freezing law makes it impossible to eat fresh tuna raw).

We got a welcome tapa of boiled potatoes with olive oil and herbs (“papas aliñás”), a favourite from southwestern of Spain, the same area where the almadraba tuna are caught. We shared some European anchovies (Engraulis encrasicolus) “anchoas del Cantábrico” with tomato and toasted bread. These anchovies are salted for at least six months, cleaned, and stored in olive oil. They have a strong flavour, and are not everyone’s cup of tea, but I adore them. We also shared a portion of “ortiguillas” (Mediterranean snakelocks sea anemone Anemonia sulcata, battered and fried), also typical of the south-west – I’ve never been much of a fan though.

Lunch at DeAtún. Collage with a potato salad, anchovies and battered seafood balls

Finally, as my tuna preference is raw, I was wondering whether I wanted sashimi or tartar. In the end, I decided to try a combo (“trio DeAtún”): tuna sashimi (slices), tuna tartar (dice) and tuna tataki (heat-sealed slices), with a side taste of different sauce emulsions – wasabi, kimchi and curry. The tuna cuts used for these preparations (descargamento and tarantelo) would be the otoro or toro Japanese cuts, which are appropriate for raw preparations – technically the best ones, fatty or very fatty meat. I don’t love tataki, thus my original reticence to try this combo, but it was good. My favourite bit was the sashimi though, the tartar was missing a bit of spice.

I was offered chopsticks to eat the dish, and I accepted – easier to handle the fish. That apparently made the maître think that I had been the one choosing the restaurant, because in his words I “seemed to be an expert, chopsticks and all”. That was hilarious – I mean, why offer chopsticks if you don’t expect them to be accepted? For the record, although I booked the table, I did not choose the restaurant – it would have been a little on the “too fancy” side for me. The truth is, there were a bunch of very-elaborated dishes that we decided to give a miss, and we went for the raw tuna.

Lunch at DeAtún. A plate with three tuna cuts. The centre is round, and rose-like, and the sides are extended on a line. The fish is uncooked and it looks dark red. There's a similar dish in the background, with more cuts

Desserts were okay, but not the reason we had chosen this place. The point was eating tuna – raw tuna in my case – and the restaurant delivered. I was however amused by tables around us refusing the raw options even when the chef himself came out to greet them and recommend the dishes (someone over there must have been an acquittance, I don’t really know). Finally, we set back home to compare treasures and plot going back to Expominerales in its 2024 edition – at a time where we can snatch some discounted rocks.